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Venison Processing

All hunters can bring us their properly field dressed and properly tagged deer for the following
processing services:

SKIN DEER, REGULAR CUT WRAP/VACUUM PACK (ALL BONELESS CUTS)
 $120.00 EACH
LARGE BUCKS OVER 125# (SKINNED CARCASS HANGING WEIGHT)
 150# FIELD DRESSED
 $20.00 EXTRA
CAPE DEER FOR MOUNTING
  $30.00 EACH
IMPROPER FIELD DRESSING CHARGE
  $10.00 EXTRA
SKIN, BONE OUT WHOLE DEER FOR FURTHER PROCESSING
  $70.00 EACH
                                                  
FURTHER PROCESSED MEATS:
FRESH SAUSAGES:  
  HOT ITALIAN, SWEET ITALIAN, BREAKFAST IN CASING
$3.00/LB. EXTRA
GARLIC AND CHEESE SAUSAGE (LINKS ONLY) $3.20/LB. EXTRA
VENISON PEPPERONI OR KEILBASI $3.60/LB. EXTRA
VENISON HOT DOGS $3.20/LB. EXTRA
VENISON CHEESE HOT DOGS $3.40/LB. EXTRA
SNACK STICKS $4.00/LB. EXTRA
MILD SALAMI (5 LB. STICK) $17.00 EACH
CHEESE SALAMI (5 LB. STICK) $20.00 EACH
VENISON PEPPER, HONEY, OR MAPLE BACON (5 LB. STICK-3 CHUNKS/SLICED)     $20/$25 EACH

ALL PRICES BASED ON FINISHED WEIGHT
AND INCLUDE VACUUM PACKAGING IN APPROX. 1 - 1 1/2 LB. PACKAGES
  • Malafy's reserves the right to refuse any deer or boneless meat unfit for processing.
  • A fee of $10 will be charged for the disposal of any unfit whole deer carcass.
PLEASE NOTE:
All meat NOT picked up within 3 days of the first phone call will be subject to a $3/box/day storage fee.
No excuses.  No exceptions.

HUNTERS WHO CUT THEIR OWN DEER:
We accept clean, boneless meat for processing, but you need to get on our list ASAP.  First come; first served. 
We accept clean, fresh deer hides towards processing fees.  Check our Venison Information Sheet.

                We participate in the Venison Donation Coalition program to feed the hungry.
                            We accept cash or check only!  No debit or credit cards accepted!  

     Closed: Thanksgiving Day, November 24, 2016 & December 24, 2015 - January 1, 2017
                                   Quality Beef & Pork Orders Available Upon Request

EFFECTIVE 10/01/2016